Join the Market Restaurant's Dan McKenna along with Backyard Growers for cooking tips, tricks, and fall recipe making!
This workshops will focus on sharing delicious, healthy, seasonal, and easy-to-make recipes with you and your family. Beyond being practical, the workshops will be hands on, fun, and you won't leave hungry! This is a family event so please bring your kids if they are 5+ and remember to wear clothing you don't mind cooking in.
All workshops are held in the dining room of The Open Door, and the menu is the same at each October class. If one night fills up, check another date for availability!
- Free for 2015 / 2016 Backyard Garden Program participants!
- Donations encouraged from community members
Important: Notify Backyard Growers at email@example.com if anyone in your party has an allergy or dietary restrictions.
If you have any questions about the workshop or are having trouble signing up please email firstname.lastname@example.org or call 978 281 0480.
There is limited space in each workshop so reserve your spot here soon!